Taken at Wegman's in Cherry Hill, NJ |
Remember this item from last year? Well it's back! While it is far from mind blowingly good, it's makes an interesting pudding-based frosting or filling for seasonal cakes. (I wonder if you can mix it up in plain Greek Yogurt to make your own Pumpkin Spiced Dip.)
Check out last year's review HERE.
© Maria Smith http://poison-and-antidote.net
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